A traditional health-boosting soup made from pure dried Mudavattukkal root, carefully processed and packed to retain its natural medicinal properties. This soup is well-known in Siddha and traditional Tamil medicine for strengthening bones, joints, and supporting body immunity naturally.

How to Prepare:
Take 50g of soup mix.
Boil with 2 glasses of water for 10-12 minutes.
Add small quantity of pepper, salt, garlic & small onion (optional) for taste.
Serve hot.
Storage:
Store in a cool and dry place. Keep airtight after opening.

Suitable For:
Adults & elderly with joint pain
People recovering from fractures
Athletes for strength and stamina
Anyone looking for a natural health tonic

Why J.G. Millet Food Products?
100% Natural
Home Made
FSSAI Certified
Chemical-Free & Preservative-Free